Welcome to the Cayman Culinary Society website. Formed in 1989, The Cayman Culinary Society (CCS) is an organisation of professional Chefs and Food & Beverage personnel whose aim is to promote the Cayman Islands Food & Beverage Industry.

The 30th Annual Culinary Society Trade Show and Competition will be held October 28th-30th 2024 at the Ritz-Carlton Grand Cayman.

CCS Competition Package 2024Download